Saturday, May 23, 2009

Taiwan-Style Nachos, Duck Tongue, Shredded Sea Slugs

Just like it sounds:

The menu said tortilla chips with cheese and jalapeno dip. What we got? Doritos with a side of cold cheese and barbecue sauce. So, so wrong.
From Lily visits
We ate some fried duck tongues. But we didn't finish them. Too much cartilage, not enough delicious.
Today we went to a great Peking Duck restaurant. But it looked like they could've used a little translation help, the English menu was a little too honest. Shredded slugs? Fungus and chicken? Hair-like seaweed? C'mon.

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